Here is an easy recipe with some of your kids favorite ingredients! Turn any hot day into a treat day with these pops!

One 3 1/4-ounce package instant banana cream pudding mix (regular, not sugar-free)
1 3/4 cups milk
2 cups sliced strawberries
1 Tbsp sugar

In a blender, combine all the ingrediends and blend until smooth. Pour into ice pop molds and freeze for at least 4 hours. If you don’t have the molds, use a 5-ounce paper cup, cover with plastic and stick a wooden stick through the plastic. The cup will just tear away if you are having ahard time removing it!

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